Description and Uses
Potato Starch (C6H10O5)n is a fine, white powdery substance derived from potatoes. Applications of potato starch include being used to thicken baked goods, extend refrigeration formulas, improve textures, and in confections, cheese analouges, glazing and toppings.
Why Choose Us:
At Graham Chemical, we’re a leading global distributor of specialty food ingredients and industrial chemicals.
Our portfolio includes specialty chemical intermediates, surfactants and performance additives, aroma chemicals, essential oils, as well as custom ingredients only we can provide.
We’ve fostered relationships with leading global suppliers to provide access to a broad range of chemicals, from commodity to hard-to-find. And our turn-key process delivers what you need, when you need it.
Our service is flexible, reliable and competitively priced, and our portfolio is unmatched in quality. That’s why at Graham Chemical, we’re your link to specialty chemicals.
– 25 kg. Bags
– 50 lb. Bags
- Food Grade