Guar Gum

Description and Uses 

Guar Gum is extracted from guar beans and is often used as a thickening agent in many foods and industrial applications.

 Uses: 

• Baked goods
• Breakfast cereals
• Cheese
• Condiments
• Fish products
• Frozen dairy
• Fruit ices
• Fruit juice
• Fats
• Oils
• Gravies
• Gelatins
• Puddings
• Imitation Dairy
• Milk Products
• Non-alcoholic Beverages
• Snack Foods
• Soups
• Sweet Sauce

Why Choose Us: 

At Graham Chemical, we’re a leading global distributor of specialty food ingredients and industrial chemicals. 

Our portfolio includes specialty chemical intermediates, surfactants and performance additives, aroma chemicals, essential oils, as well as custom ingredients only we can provide.  

We’ve fostered relationships with leading global suppliers to provide access to a broad range of chemicals, from commodity to hard-to-find.  And our turn-key process delivers what you need, when you need it.

Our service is flexible, reliable and competitively priced, and our portfolio is unmatched in quality. That’s why at Graham Chemical, we’re your link to specialty chemicals.